Posts

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Community Voices: Slick’s Big Time BBQ

Slick’s Big Time BBQ is a Wilsonville restaurant with a catering service, food truck, YouTube Cooking Channel and a commitment to charitable causes.

Owners Dan and Barbi Slick, who have long enjoyed cooking and entertaining, have now joined Living Water Continue Reading

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Store to Door: Nourishing & Connecting Seniors

How does one program promote dignity and self-reliance, prevent social isolation and support economically disadvantaged seniors? It’s starts with a friend at the door.

This week we’re digging into the archives to feature organization Store to Door as a part … Continue Reading

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Tasty Tuesday : GYRM & Pozole To The People

We all know that person who can create delicious recipes and cook like nobody’s business. You might even have told them they should be selling their food directly to the public. They might even be offering their wonderful wares on … Continue Reading

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Tasty Tuesday : Food Truck The Movie

Bryan Sebok, the director and writer of “Food Truck: The Movie,” himself refers to the film as; “the definitive film about food trucks.” We know Bryan is quite proud of the film, but his assessment is accurate. The … Continue Reading

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Tasty Tuesday : Rose City Waffles

The pioneers who journeyed the Oregon Trail set an example whose spirit continues to this day. Rose City Waffles may have opened in April of 2016 but that is not when the cart began its journey. Melody Lydy is one … Continue Reading

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Tasty Tuesday : Burmasphere

It was a visit to a Burmese restaurant in San Francisco that started Tommy Schopp’s (pronounced: shòp) adventure. He so enjoyed the experience, it inspired him to try and recreate the dish in his own kitchen back home in Portland.… Continue Reading

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Tasty Tuesday : T-N-T Grillin’

How can you go wrong when cooking your favorite food is the way you earn your living? Especially when burgers are the food you most enjoy. For Tony Kenaston of the T-N-T Grillin’ food cart, it’s the perfect combination of … Continue Reading

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Tasty Tuesday : The Wild Hunt

When the spectral horde visits Portland during a wild hunt (or to be extras on “Grimm”), they make a special effort to visit their favorite food cart, The Wild Hunt (which is the namesake of their nocturnal raves). … Continue Reading

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Tasty Tuesday : Original Halibut’s

Having to make the transition from owning and running a popular restaurant and blues club to owing a food cart may seem like an easy thing. A lot less to do, right? Far from it. In a restaurant, you have … Continue Reading

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Tasty Tuesday : Magpie Bakery

Even though we’ve all had, or will have, various jobs throughout our lives, one thing we all look for, and wish for, is the job that is the best fit. With the Magpie Bakery, Magdaline Sebesta has found the … Continue Reading

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Tasty Tuesday : Tortoise + Hare

For a food cart whose concept is based upon the ‘slow food’ movement, things for Tortoise + Hare have been happening very quickly. Bri Richards and her husband escaped the state who-shall-not-be-named and made their pilgrimage to Portland with a … Continue Reading

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Tasty Tuesday : Viking Soul Food

Gudrun is a true rarity among the food carts of Portland. She has a name. Gudrun is a ’58 Streamline Silver Bullet trailer. And in the sun, her polished metal gleams like a Valkyrie’s shield. Gudrun is also the home … Continue Reading

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Tasty Tuesday : Monk’s Deli

Short-term wilderness survival has once essential ingredient that must be part of every survival kit. An Italian Hoagie sandwich from the Monk’s Deli food cart. Three people could survive with this sandwich as your food source for at least … Continue Reading

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Tasty Tuesday : Year of the Fish

You can have the hat, the whip, the rugged leather jacket, the dramatic John Williams score, and the adventurous life of a globetrotting archeologist, but those things will never equal the siren song of seafood. Ed MacGregor of the Year Continue Reading

Ending Hunger Before it Begins

We all know about food banks, soup kitchens and community garden programs as methods to end hunger problems. But what about an organization that seeks to stop hunger issues before they even begin?

That’s what Partners for a Hunger-Free OregonContinue Reading

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Tasty Tuesday : Steve’s Dawg House

Only four people in the entire world know the secret. May lightning strike this blog if that be untrue. And those four are not about to divulge their closely guarded knowledge. You can try to get one of the four, … Continue Reading

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Tasty Tuesday : Phatz Philly Cheesesteaks

Sometimes you just can’t dance with the horse you came in on. Changing rides in mid-stream may be the only gamble worth taking. That’s what Stan Johnson did with his food cart, Phatz Philly Cheesesteaks. One fateful Sunday at … Continue Reading

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The Portland Kitchen: Culinary Arts & Life Skills

For the teen who dreams of being the world’s best pastry chef, there’s a place they can go to cook up kitchen experience, friendships and social skills. It’s called The Portland Kitchen.

As a nonprofit, The Portland Kitchen is … Continue Reading

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Tasty Tuesday : Spring Sampling Event — Rose City Food Park

Something wonderful is happening at the Rose City Food Park on Saturday, March 19, 2016. A very special event will be taking place from Noon till 6 PM. This will be the pod’s Spring Sampling event. Carts at the … Continue Reading

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Tasty Tuesday : PDX Sliders

The challenge in operating a food cart is that you must be equally good a two things. Running a business and cooking. Well, three things actually. You must have excellent customer service. For Ryan Rollins, it was the cooking that … Continue Reading